Menus & prices

Each menu is fully tailored for each event

Here are examples of some we have done in the past 

$130 per person

“What Is This?”

Cold pepper Amuse

peppers

Mom’s Cottage Bread

3 different “olives”

Charcoal Cheese

Vegetable ash, and “Cooking stones”

Scallops

Calvados, Apples

Janet’s Dessert

love

$150 per person

“Comfort?”

Appetizers, Glass of WIne, Cocktail

Finger Food
Wine of the  year!
Specialty Cocktail

One bite Poutine

Hollowed crisped potato
Red Wine Gravy

Spiced Cannelloni Mac&Cheese

Spicy mornay sauce
some secrets 😉

Leek and Potato Soup

Smoked paprika oil
charcoal

Braised Beef Ribs

local farmers Vegetibles

Sweets

Just chocolate, maybe a smile

$60 per person

“Stand & Eat?”

The Basics

Bread & cheese

Fruit

 Vegetable

 Salad

Popped Caprese

Chef’s Garden Ingredients

Spiced Chicken Bites

spice infused chicken, red wine béchamel

Guacamole Cone

tortilla, black guacamole, green tomatoes

Corn Shot

corn velouté, Kawartha corn, spiced popcorn

Beet Blinis

beets, orange, puffed rice, thyme, blinis

Crisped Steak Gratin

Fire, Steak, Cheese, Potato

Sweet Pepper Gazpacho

sweet peppers